Review of Dinner in One Take: Weeknight-Friendly Meals That are Big on Flavor, Not Time by Bo Corley

Dinner in One Take: Weeknight-Friendly Meals That are Big on Flavor, Not Time (Harvard Common Press, October 1, 2024, $25) by Bo Corley (aka @bothegoattv)

Bo Corley’s Dinner in One Take is a game-changer for busy weeknights. The cookbook offers a clever approach to making flavorful, satisfying meals with minimal effort—perfect for those who want to cut down on time spent in the kitchen without compromising on taste. With simple, one-pan recipes that incorporate fresh ingredients and bold flavors, Corley proves that quick cooking can still be exciting.

Some of our top favorites from the book include the Weeknight and Weekend Stir-Fry, which is a versatile and vibrant dish that comes together in a flash; French Toast Breakfast Nachos, a fun twist on breakfast that makes for the perfect weekend treat; and Mustard Pasta, a surprisingly delicious and easy-to-make meal that packs a punch of flavor.

Whether you're an experienced home cook or just starting out, this cookbook offers something for everyone, with plenty of practical tips and inspiration. Plus, you can find Bo sharing more culinary wisdom online—check him out on Instagram, TikTok, and other platforms @bothegoattv!

Bo Corley is a cooking creator who is passionate about great food and designing recipes that work for busy families. A former insurance company executive (and proud 8th and 9th grade oratory champion), Bo’s journey with food started privately. At one point weighing close to 500 pounds, Bo resolved to lose weight but still enjoy his meals. Eventually, he shared his chef-y takes on healthy meals online and Bo the Goat was born. In the years since, Bo has grown in many ways, including grilling/smoking and with cocktails. However, his main mission is still to feed his family day in and day out with delicious food that powers all their adventures and active hobbies (from high-school football to karate).