Launched earlier this month, Highball Hour will be available at The Continental bar from 5:00PM-6:30PM Monday-Friday. The menu will feature a selection of highball cocktails, wine, and beer paired alongside a few light bites including The Continental's signature Prime Rib incorporated into a French Dip, Oysters a la Mornay, and Gaufrette Potatoes.
Vesper Sessions Guest Bartender Series
On the evening of Monday, May 16, Bar Director Jon Howard will host the first of many Vesper Sessions highlighting bartenders from around the country, with Harrison Ginsberg of NYC bars Crown Shy, Saga, and Overstory. Ginsberg will showcase cocktails from all of his bar programs through five courses of curated beverages! Tickets are $50 and can be booked on Resy here. Jon Howard will then takeover Overstory, Harrison’s bar in NYC, on Tuesday, May 24th for a 5-course tasting sponsored by Fords Gin and The Caviar Co. Additional bar takeovers will be announced soon!